Mizoram Chapchar Kut Pulut Sticky Rice Cake Festival Sweet
Glutinous rice pounded and shaped into cakes with jaggery and sesame — a traditional...
862 recipes found
Punjabi Langar Dal Gurdwara Community Simple Wholesome
Simple toor dal cooked in enormous quantities at Gurdwara community kitchens — the...
Punjabi Chicken Karahi Charcoal Wok Tomato Ginger Quick
Chicken cooked in a wok (karahi) over high heat with tomatoes, ginger and green chilli...
Mizoram Chhang Sinlung Mountain Fermented Rice Mizo Drink
Fermented rice drink with wild herb starter — the Mizo version of rice fermentation...
Punjabi Pinni Winter Energy Sweet Wheat Nut Ball
Roasted whole wheat flour bound with ghee, jaggery and nuts into dense energy balls —...
Uttarakhand Bhaang Ki Chutney Hemp Seed Garlic Pahadi Dip
Roasted hemp seeds ground with garlic, green chilli and lemon into a nutty, pungent...
Mizoram Pangpar Pork Intestine Mizo Cleaned Traditional
Pork intestines thoroughly cleaned and boiled with ginger, garlic and chilli — the...
Punjabi Patiala Mutton Rara Minced Whole Combination Curry
A combination of whole mutton pieces and minced mutton cooked together in a bold...
Uttarakhand Kappa Colocasia Root Yogurt Pahadi Curry
Taro root cooked with yogurt and mountain spices — a thick, tangy colocasia...
Mizoram Tuibur Pork Smoke Fermented Local Seasoning Water
The liquid collected from smoked pork — a uniquely Mizo flavouring liquid used to...
Punjabi Amritsari Fish Fry Besan Batter Crispy Ajwain
Fish dipped in a spiced besan and ajwain batter and deep-fried until completely crispy...
Uttarakhand Bhatt Ki Churkani Black Soybean Thick Daily Dal
Bhatt — the local black soybean of Uttarakhand — cooked into a thick, deeply flavoured...