Tripura Singju Raw Vegetable Fermented Fish Fresh Crunchy Salad
Shredded raw vegetables tossed with roasted fermented fish, fresh chilli and mustard...
476 recipes found
Shredded raw vegetables tossed with roasted fermented fish, fresh chilli and mustard...
Thin toor dal cooked with tamarind, tomatoes and curry leaves into a flowing, sour...
Roasted fermented fish pounded with fresh green chillies and garlic into a pungent,...
Cooked rice mixed with tamarind extract, curry leaves, peanuts and mustard tempering —...
Fresh mustard greens boiled with sesame seeds, garlic and green chilli in the Tripuri...
Chicken cooked in a sour tamarind-based gravy with onion and bold spicing — the...
Flatbread made from Chhattisgarhi red rice flour cooked directly on hot ash or a dry...
Fresh gongura leaves blended with green chilli, garlic and mustard into a sour, fiery...
Thick sorghum flatbread hand-patted and cooked on a clay tawa — the foundational daily...
Crispy fried rice flour rings studded with sesame seeds — made specifically for Makar...
Banana flower stir-fried with fermented fish paste and mustard — a nutritious,...
Brinjal stir-fried with onion and bold spicing into a dry preparation — the most...