Pongal
Soft rice-and-moong-dal porridge tempered with pepper, cumin and ghee — Tamil Nadu's...
50 recipes found
Soft rice-and-moong-dal porridge tempered with pepper, cumin and ghee — Tamil Nadu's...
Cooked rice mixed with yogurt, tempered with mustard, curry leaves and ginger — the...
The foundational Tamil Nadu sambar — toor dal with tamarind, tomato and mixed...
Fresh coconut pickle — raw grated coconut tempered with a pungent mustard-asafoetida...
Classic Tamil Nadu dry stir-fry with brinjal (eggplant), tempered mustard seeds and...
Classic Tamil Nadu dry stir-fry with drumstick (moringa pods), tempered mustard seeds...
Classic Tamil Nadu dry stir-fry with snake gourd, tempered mustard seeds and fresh coconut.
Classic Tamil Nadu dry stir-fry with broad beans, tempered mustard seeds and fresh coconut.
Classic Tamil Nadu dry stir-fry with plantain stem, tempered mustard seeds and fresh coconut.
Classic Tamil Nadu dry stir-fry with elephant foot yam, tempered mustard seeds and...
Classic Tamil Nadu dry stir-fry with cluster beans (gawar), tempered mustard seeds and...
Classic Tamil Nadu dry stir-fry with beetroot, tempered mustard seeds and fresh coconut.