Nagaland Anishi Dry Preparation Slow Dried Yam Leaf Naga
Dry-fried anishi (fermented sun-dried yam leaf) with garlic — the intensely flavoured...
6 recipes found
Dry-fried anishi (fermented sun-dried yam leaf) with garlic — the intensely flavoured...
A sour, smoky soup made with nakham — a specific dried and fermented fish of Meghalaya...
Boiled potatoes and other vegetables mashed together with berma (fermented fish paste)...
Boiled vegetables mashed with fermented fish (ngari) and dried red chilli — the most...
Seasonal vegetables boiled in water with ngari (fermented fish) and dried chilli until...
Fermented soybean (hawaijar) cooked with dried fish, herbs and local vegetables into a...