Perugu Vepudu
Andhra vepudu (dry stir-fry) with yogurt-marinated vegetables — spiced with sesame oil...
1065 recipes found
Andhra vepudu (dry stir-fry) with yogurt-marinated vegetables — spiced with sesame oil...
Karnataka palya — dry stir-fry of cluster beans with coconut and Karnataka-style tempering.
Traditional Tamil Nadu sambar made with mixed vegetables — a tangy lentil soup with...
Karnataka palya — dry stir-fry of potato (aloo) with coconut and Karnataka-style tempering.
Bold tangy Tamil Nadu kuzhambu with turkey berry in a tamarind-spice base.
Andhra biryani — hyderabadi chicken biryani with chicken.
Karnataka palya — dry stir-fry of raw peanuts in pod with coconut and Karnataka-style...
Potato cooked in alkaline khar solution — the everyday vegetarian khar dish of Assamese homes
Bold tangy Tamil Nadu kuzhambu with bitter gourd in a tamarind-spice base.
Andhra biryani — hyderabadi vegetable biryani with mixed vegetables.
Karnataka palya — dry stir-fry of broad beans (hurali kaayi) with coconut and...
Freshwater snail curry with turmeric and mustard — a distinctive tribal Assamese delicacy