Maharashtra Kombdi Vade Malvan Fried Bread Chicken Konkan
Malvani chicken curry served with crispy deep-fried vade (puffed rice flour bread) —...
107 recipes found
Malvani chicken curry served with crispy deep-fried vade (puffed rice flour bread) —...
Fresh river fish cooked with potato and tomato in a moderately spiced Odia gravy — the...
Mutton slow-cooked in a yogurt and mustard oil base with black cardamom and mountain...
River fish marinated in yogurt and cooked with a panch phoron five-spice tempering —...
Lamb marinated and slow-cooked in a yogurt gravy with whole spices — the signature...
Tender lamb pieces braised in a thick yogurt and gram flour gravy with aromatic whole...
A thin, flaky paratha cooked with a beaten egg on one side, then rolled around a...
Mutton pieces cooked completely dry in an intensely spiced masala with coconut and...
Mutton pieces marinated in a forest herb paste and slow-cooked inside a sealed bamboo...
Free-range village chicken (gavran kombdi) slow-cooked in a thin, intensely flavoured...
Whole black urad dal slow-cooked until very creamy with ghee and minimal spicing — the...
Mutton cooked until completely dry in a thick Kolhapuri masala without any gravy — the...