Karnataka Coorg Pandi Curry Pork Kachampuli Vinegar Dark
Pork slow-cooked with Kodava spices and finished with kachampuli (Kodava vinegar from...
54 recipes found
Pork slow-cooked with Kodava spices and finished with kachampuli (Kodava vinegar from...
Mutton cooked with the complex Chettinad spice blend — kalpasi, marathi mokku, star...
Pork cooked with hawai jaang (fermented soybean) in the Meitei style — a pungent,...
Pork ribs simmered slowly with ginger, black pepper and finished with sesame seeds —...
Rehydrated dried morel mushrooms sautéed in ghee with minimal spicing — the most...
Pork slow-cooked in the original Goan vindaloo — a fiery vinegar and chilli...
Pork offal and meat slow-cooked in a spiced vinegar gravy that improves over days —...
Chicken slow-cooked in a complex roasted coconut and whole spice masala — the Goan...
Pork cooked with fried shallots in the Meitei style — caramelised shallots and pork...
Beef cooked with onion, ginger and local spices in the tradition of the Meitei-Muslim...
Hard dried yak or cow milk chhurpi cheese slow-cooked in broth until it softens — the...
Mutton slow-cooked in the elaborate roasted coconut and whole spice xacuti masala —...