Kolkata Street Egg Roll Paratha Egg Wrap Classic
A thin, flaky paratha cooked with a beaten egg on one side, then rolled around a...
29 recipes found
A thin, flaky paratha cooked with a beaten egg on one side, then rolled around a...
Chicken slow-cooked in a pale, aromatic gravy of yogurt, cashew paste, rosewater and...
Steamed wheat flour dumplings filled with spiced cabbage and pork or vegetable — the...
The complete Kolkata biryani plate — fragrant saffron-rose water rice layered with...
Large prawns from the Sundarbans mangrove delta cooked in a thick, fragrant coconut...
A lightly spiced mutton curry with whole spices and a yogurt base from the former...
The Dhaka-style kacchi biryani brought to Kolkata by East Bengali families during the...
Hilsa fish pieces marinated in a yellow mustard paste and steamed wrapped in turmeric...
Mutton cooked without any water, entirely in its own juices and yogurt marinade until...
Chicken cooked with a large quantity of fresh green chilli, mustard oil and minimal...
Fresh hilsa fish pieces cooked inside a thick yellow mustard and green chilli paste...
Hard boiled eggs fried golden then simmered in a light, turmeric-tinted potato and...