Tamil Nadu Kozhukattai Modak Style Steamed Sweet Dumpling
Steamed rice flour dumplings with a sweet coconut-jaggery filling — the Tamil Nadu...
55 recipes found
Steamed rice flour dumplings with a sweet coconut-jaggery filling — the Tamil Nadu...
Leavened sweet wheat buns stuffed with roasted poppy seed, walnut and jaggery — the...
Sweet rice flour and coconut-jaggery mixture wrapped in fresh turmeric leaves and...
Twisted or shaped fried sweet dough made for Losar — the Tibetan New Year fried sweet...
Crispy pastry coils filled with khoya and dry fruits, sealed with a single clove and...
Soft, slightly crispy sweet pancakes made from milk and flour, fried and soaked in...
Yellow moong dal cooked in full-fat milk with jaggery and cardamom — the Madhya...
Fried cottage cheese with dry fruits and nuts bound in a saffron-cardamom syrup — the...
Soft sweet fried wheat flour dumplings flavoured with fennel and jaggery — the Holi...
Glutinous rice pounded and shaped into cakes with jaggery and sesame — a traditional...
Fine roasted vermicelli cooked in full-fat milk with sugar and cardamom — the Punjabi...
Thin whole wheat flatbread stuffed with a sweet cooked chana dal filling flavoured...