Manipur Chak Hao Kheer Black Aromatic Rice Pudding Manipuri
Chak hao — the GI-tagged black aromatic rice of Manipur — slow-cooked in full-fat milk...
41 recipes found
Chak hao — the GI-tagged black aromatic rice of Manipur — slow-cooked in full-fat milk...
The seven-layered coconut and egg pudding of Goa — each layer baked separately until...
Sweet rice flour and coconut-jaggery mixture wrapped in fresh turmeric leaves and...
Rice cooked with jaggery, ghee and cardamom into a fragrant caramel-brown sweet rice —...
Full-fat milk reduced for hours until thick, sweet and fragrant — the Gujarati version...
Roasted coarse wheat flour bound with generous ghee and jaggery into dense, fragrant...
Freshly extracted Kesar mango pulp sweetened lightly and flavoured with cardamom and...
Basmati rice cooked with saffron, sugar and ghee into a fragrant sweet rice — the...
Roasted sesame seeds bound with jaggery syrup into crunchy fragrant balls — the...
Dried mahua flowers ground and mixed with jaggery and ghee into sweet balls — the...
Semolina cooked in ghee with sugar and saffron into a fragrant, glossy orange sweet —...
Fresh coconut and jaggery rolled into small spheres — the simplest and most widely...