Madurai Chicken Fry
Classic Tamil Nadu madurai chicken fry — chicken prepared with South Indian spices.
1065 recipes found
Classic Tamil Nadu madurai chicken fry — chicken prepared with South Indian spices.
Kerala-style thoran — dry stir-fry of snake gourd (padavalanga) with fresh coconut in...
Fermented bamboo shoot curry — pungent, earthy and the defining taste of Arunachali...
Classic Tamil Nadu mutton kuzhambu — mutton prepared with South Indian spices.
Kerala-style thoran — dry stir-fry of banana flower (vazha poo) with fresh coconut in...
Pork cooked with fermented bamboo shoots and ghost chilli — fiery, bold and iconic...
Kerala-style thoran — dry stir-fry of ivy gourd (kovakka) with fresh coconut in coconut oil.
Classic Tamil Nadu fish kulambu — fish (catla or kingfish) prepared with South Indian spices.
Rice, dal and vegetable porridge — the ultimate one-pot comfort food of Arunachali homes
Classic Kerala dish — chicken stew kerala with coconut milk.
Rice tossed with lemon and panch phoron — the refreshing summer rice of Bihar
Classic Kerala vegetarian dish — vegetable stew kerala with coconut milk.