Himachal Auriya Potato Tangy Mustard Amchur Pahadi Preparation
Potatoes cooked in a sharp tangy preparation with mustard oil and generous amchur —...
483 recipes found
Potatoes cooked in a sharp tangy preparation with mustard oil and generous amchur —...
Basmati rice cooked with jaggery, ghee and cardamom — the closing sweet of the...
A combination of local mountain lentils slow-cooked and tempered with ghee and pahadi...
Garlic roasted over a flame then pounded with green chilli, coriander and ghee — the...
Lotus stem cooked in a sharp mustard oil preparation with amchur — the distinctly...
Pork ribs simmered slowly with ginger, black pepper and finished with sesame seeds —...
An extremely thin flowing lentil preparation served as a warming morning drink-meal —...
Fresh green peas mashed with minimal seasoning into a thin, watery preparation — the...
A sour tamarind-based preparation of mixed vegetables — the essential sour element of...
Sesame seeds bound in hard jaggery toffee into crunchy brittle bars — the winter sweet...
Puffed rice bound with jaggery syrup and shaped into balls or bars — the traditional...
Dried chillies and ngari pounded together with mustard oil into a pungent, fermented...