Manipur Singju Shredded Raw Vegetable Ngari Fresh Salad
Finely shredded raw vegetables mixed with roasted fermented fish, toasted sesame and...
994 recipes found
Finely shredded raw vegetables mixed with roasted fermented fish, toasted sesame and...
Seasonal vegetables boiled in a clear water-based broth with maroi (Manipuri spring...
A thin vegetable stew featuring local Manipuri greens including yongchak (stink bean)...
Fish cooked in a red coconut milk curry with kudampuli (Garcinia gummi-gutta)...
Fresh river fish cooked in a thin clear broth with mustard seeds, ginger and maroi —...
Potatoes cooked in a sharp tangy preparation with mustard oil and generous amchur —...
Hawai jaang (fermented soybean) mashed with boiled seasonal vegetables and flavoured...
Fresh Himalayan trout cooked in a mustard and yogurt sauce with pahadi spices — the...
Cooked rice mixed with yogurt, tempered with mustard, curry leaves and ginger — the...
Dried river fish fried in mustard oil until intensely crispy and golden — the most...
The foundational Tamil Nadu sambar — toor dal with tamarind, tomato and mixed...
Wild asparagus shoots stir-fried with ngari and garlic in mustard oil — a seasonal...