Manipur Singju Shredded Raw Vegetable Ngari Fresh Salad
Finely shredded raw vegetables mixed with roasted fermented fish, toasted sesame and...
1246 recipes found
Finely shredded raw vegetables mixed with roasted fermented fish, toasted sesame and...
A thin vegetable stew featuring local Manipuri greens including yongchak (stink bean)...
Fresh river fish cooked in a thin clear broth with mustard seeds, ginger and maroi —...
Potatoes cooked in a sharp tangy preparation with mustard oil and generous amchur —...
Mutton cooked with the complex Chettinad spice blend — kalpasi, marathi mokku, star...
Hawai jaang (fermented soybean) mashed with boiled seasonal vegetables and flavoured...
Kidney beans slow-cooked in a thick spiced yogurt sauce with ghee and whole spices —...
Rice and yellow moong dal cooked together with generous ghee, black pepper and cumin —...
Gram flour batter steamed with fresh river herbs and ngari into a dense savoury cake —...
Fresh Himalayan trout cooked in a mustard and yogurt sauce with pahadi spices — the...
Cooked rice mixed with yogurt, tempered with mustard, curry leaves and ginger — the...
Dried river fish fried in mustard oil until intensely crispy and golden — the most...