Goan Khatkhate Mixed Vegetable Festival Curry
A thick curry made from 5 or more seasonal vegetables including raw banana and...
201 recipes found
A thick curry made from 5 or more seasonal vegetables including raw banana and...
Pork slow-cooked with Kodava spices and finished with kachampuli (Kodava vinegar from...
Fish cooked in a red coconut milk curry with kudampuli (Garcinia gummi-gutta)...
Five or more vegetables cooked in a spiced coconut curry with the unique Tirphal spice...
Fresh clams cooked in a spiced coconut curry — a Goan coastal preparation using the...
Toor dal cooked simply and finished with a coconut and mustard tempering — the...
Banana flower cooked in a spiced coconut gravy — the Goan vegetarian preparation using...
The Udupi temple-style sambar made without onion or garlic — a purer, more fragrant...
Prawns cooked in a mild, yellow coconut milk and spice curry — a gentler, non-spicy...
Pork and pork liver cooked with vinegar and a dark, deeply spiced Goan masala paste...
Chicken cooked in a complex paste of dried coconut, white poppy seeds and a specific...
Fresh crabs cooked with onion, tomato and a Goan spice paste in coconut oil. The most...