Konkan Sol Kadhi Pink Kokum Coconut Drink
A cooling digestive drink made by combining kokum-steeped purple water with freshly...
423 recipes found
A cooling digestive drink made by combining kokum-steeped purple water with freshly...
A thick wheat flatbread kneaded with jaggery and cooked in ghee on a griddle — the...
Rice cooked with jaggery, ghee and cardamom into a sweet, fragrant preparation eaten...
Full-fat milk thickened with semolina, sweetened with sugar and flavoured with...
Soft, spongy spheres of fresh cottage cheese cooked in sugar syrup — the Odisha...
Fresh cottage cheese discs fried golden and soaked in fresh date palm jaggery syrup —...
A very thick, fudge-like milk and rice preparation concentrated to the point of being...
Amaranth flour cooked with ghee and jaggery into a warm, flowing porridge — consumed...
Pearl millet cooked with split moong dal into a thick, warming khichdi — the winter...
Large prawns from the Sundarbans mangrove delta cooked in a thick, fragrant coconut...
The Dhaka-style kacchi biryani brought to Kolkata by East Bengali families during the...
Full-fat milk slowly reduced with gobindobhog rice — the fragrant short-grain variety...