Mizoram Bamboo Shoot Pork Mustard Leaf Clear Mizo Broth
Pork, bamboo shoot and fresh mustard leaves cooked in a clear broth — a wholesome...
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994 recipes found
Uttarakhand Kappa Colocasia Root Yogurt Pahadi Curry
Taro root cooked with yogurt and mountain spices — a thick, tangy colocasia...
Uttarakhand Bhatt Ki Churkani Black Soybean Thick Daily Dal
Bhatt — the local black soybean of Uttarakhand — cooked into a thick, deeply flavoured...
Uttarakhand Sisunak Stinging Nettle Saag Mountain Wild Green
Wild stinging nettle leaves blanched then cooked with garlic and mustard oil into an...
Maharashtra Pithla Bhakri Besan Curry Jowar Flatbread Duo
Spiced gram flour curry paired with thick sorghum flatbread — the definitive rural...
Maharashtra Misal Pav Sprouted Lentil Spicy Bowl Street
Fiery sprouted moth bean curry (usal) topped with beaten flat rice, farsan, onion and...
Mizoram Bawng Chhum Wild Greens Garlic Mizo Forest Stir
Wild foraged greens from the Mizo forests stir-fried simply with garlic and oil — the...
Maharashtra Vada Pav Mumbai Street Spiced Potato Fritter Bun
Deep-fried spiced potato vada in a soft bread roll with three chutneys — Mumbai's most...
Uttarakhand Chudkani Lobia Black Eye Bean Pahadi Curry
Black-eye beans slow-cooked with mountain spices in a thin, tangy Pahadi curry — a...
Uttarakhand Til Gahat Sesame Horse Gram Dry Winter Chutney
Dry-roasted horse gram and sesame seeds ground with garlic and chilli into a...
Mizoram Mizo Mustard Chutney Rawt Sa Local Condiment
Roasted mustard seeds pounded with dried chilli, garlic and lemon — a pungent Mizo...
Uttarakhand Jholi Thin Yogurt Pahadi Kadhi Mustard Tempered
A thin yogurt curry tempered with mustard oil, garlic and whole spices — the Pahadi...