Mah Korai Axoni Dal
Fermented soybean with lentils — Assamese fermented dish with deep umami character
874 recipes found
Fermented soybean with lentils — Assamese fermented dish with deep umami character
Fried eri silk moth pupae with turmeric and chilli — traditional high-protein Assamese...
Andhra biryani — hyderabadi chicken biryani with chicken.
Andhra biryani — hyderabadi vegetable biryani with mixed vegetables.
Freshwater snail curry with turmeric and mustard — a distinctive tribal Assamese delicacy
Andhra biryani — natukodi biryani with country chicken (natukodi).
Red lentil dal with mustard oil tempering — the everyday Assamese weekday dal
Andhra biryani — egg biryani andhra style with eggs.
Andhra rice dish — gongura rice with gongura (sorrel leaves).
Andhra rice dish — perugu annam with curd rice Andhra style.
Andhra rice dish — tamarind rice andhra with tamarind paste.
Dried yellow peas with ginger and tamarind — the quick protein snack-curry of Assam