Kashmir Yakhni Mutton Yogurt Fennel White Curry Wazwan
Tender mutton simmered in a fragrant ivory-white yogurt gravy spiced with fennel, dry...
“traditional”
483 recipes found
Madhya Pradesh Daal Bafle Baked Wheat Ball Village MP Dal
Hard wheat balls boiled then baked and dunked in ghee, served with a five-lentil dal —...
Kashmir Kahwa Saffron Green Tea Almond Cardamom Warming
Green tea brewed with saffron, cardamom, cinnamon and rose petals, served with...
Kashmir Lyodur Tschaman Paneer Turmeric Yellow Kashmiri Pandit
Paneer cubes cooked in a golden turmeric-yogurt gravy with fennel and whole spices —...
Kashmir Gustaba Pounded Mutton Ball Yogurt Wazwan Finale
Minced mutton pounded to a silky smooth paste and shaped into large balls cooked in a...
Madhya Pradesh Gujiya Sweet Stuffed Fried Dumpling Holi MP
Crispy fried half-moon pastry stuffed with khoya, coconut and dry fruits — the Holi...
Kashmir Walnut Chutney Akhrout Garlic Chilli Fresh Condiment
Fresh Kashmiri walnuts pounded with roasted dried chilli and garlic into a nutty...
Madhya Pradesh Bedai Puri Urad Stuffed Fried Bread Jabalpur
Fried bread stuffed with a coarsely ground spiced urad dal filling — the Jabalpur and...
Jammu Ambal Sour Pumpkin Tamarind Fenugreek Dogra Curry
A sour pumpkin curry made with tamarind and fenugreek seeds — one of the most...
Jammu Maa Ki Dal Black Urad Slow Butter Overnight Dogra
Whole black urad dal slow-cooked for hours with butter and spices — the Jammu Dogra...
Madhya Pradesh Mawa Bati Khoya Ball Mithai Indore Sweet
Dense khoya balls flavoured with cardamom and rolled in coconut — the simple Indore...
Jammu Dogra Mutton Curry Traditional Everyday Onion Tomato
Mutton cooked in a straightforward Dogra masala with onion, tomato and whole spices —...