Himachali Sidhu Fermented Wheat Bread Stuffed Walnut
A fluffy, fermented whole wheat bread stuffed with a sweet paste of walnuts and poppy...
95 recipes found
A fluffy, fermented whole wheat bread stuffed with a sweet paste of walnuts and poppy...
Flattened chicken breast pieces marinated in a spiced yogurt with mace and cardamom,...
Whole black urad dal simmered on very low heat for 8 to 10 hours until it transforms...
Bathua (chenopodium) leaves cooked alone with minimal spicing and a ghee-garlic...
The wedding-style butter chicken of Punjab — cooked in tandoor-charred chicken,...
Paneer in a lightly spiced, cream and cashew-based light orange sauce with Kashmiri...
The original Bhuj-Kutch preparation of dabeli with the specific Kutchi variation —...
Pearl millet cooked with split moong dal into a thick, warming khichdi — the winter...
Fresh hand-churned white butter (makhan) offered with crystallised sugar (mishri) and...
An extraordinarily thick, cold yogurt drink so thick with milk fat that a knob of...
A thick, heavily buttered mash of mixed vegetables cooked with a specific pav bhaji...
Churned buttermilk spiced with green chilli, ginger, fresh coriander and a tempering...