Uttarakhand Gahat Aloo Dry Curry Horse Gram Potato Pahadi Tawa
Boiled horse gram and potatoes tossed together with cumin, mustard oil and spices into...
74 recipes found
Boiled horse gram and potatoes tossed together with cumin, mustard oil and spices into...
Fresh bamboo shoots and potato simmered in a thin mustard-turmeric broth — a simple...
Colocasia leaves spread with spiced besan paste, rolled and steamed then sliced and...
Tender boiled pork finished with a freshly pounded chilli-garlic paste — the...
Pork slow-braised with fermented sour bamboo shoot until meltingly tender — a deeply...
Chicken cooked with gongura (sorrel leaves) creating a vibrant sour curry — the...
Neem leaves fried until crispy and tossed with cubed brinjal in mustard oil — a...
Yam (elephant foot/jimikand) cooked dry with bold Telangana spicing — the earthy,...
Pork belly boiled slowly until meltingly tender with ginger, garlic and the minimal...
Red amaranth leaves cooked with tomato and mustard seeds in a slightly tangy...
Sticky rice steamed alongside pork broth — the traditional festival pairing of Khasi...
Chicken simmered with ginger, turmeric and black pepper in a clear broth — the Khasi...