Manipur Chagem Pomba Fermented Soybean Leaf Herb Mash Meitei
Hawai jaang (fermented soybean) mashed with boiled seasonal vegetables and flavoured...
2720 recipes found
Hawai jaang (fermented soybean) mashed with boiled seasonal vegetables and flavoured...
Kidney beans slow-cooked in a thick spiced yogurt sauce with ghee and whole spices —...
Rice and yellow moong dal cooked together with generous ghee, black pepper and cumin —...
Gram flour batter steamed with fresh river herbs and ngari into a dense savoury cake —...
Fresh Himalayan trout cooked in a mustard and yogurt sauce with pahadi spices — the...
Cooked rice mixed with yogurt, tempered with mustard, curry leaves and ginger — the...
Dried river fish fried in mustard oil until intensely crispy and golden — the most...
Basmati rice cooked with jaggery, ghee and cardamom — the closing sweet of the...
The foundational Tamil Nadu sambar — toor dal with tamarind, tomato and mixed...
Wild asparagus shoots stir-fried with ngari and garlic in mustard oil — a seasonal...
A combination of local mountain lentils slow-cooked and tempered with ghee and pahadi...
Thin, sour, fiery soup of tamarind, black pepper and tomato — the healing third course...