Meghalaya Doh Snam Sym Pork Innards Khasi Cooking
Pork offal — liver, intestine and heart — slow-cooked with ginger and black pepper in...
1074 recipes found
Pork offal — liver, intestine and heart — slow-cooked with ginger and black pepper in...
Dried chickpeas boiled until soft and tossed with onion, green chilli, coconut and...
Small river fish smoked in bamboo over a slow fire until dried and deeply flavoured —...
Smoked dried fish dissolved into a clear soup with seasonal vegetables and black...
Boiled pork mixed with raw onion, ginger, green chilli and sesame — the signature...
Crispy deep-fried pancakes from fermented rice and lentil batter — the iconic street...
Sticky rice steamed alongside pork broth — the traditional festival pairing of Khasi...
Boiled potatoes roughly mashed with raw onion, green chilli, mustard oil and lemon —...
A thin lentil broth with mustard greens and minimal spicing — the simple, nourishing...
Wild rugra mushrooms stir-fried with onion, garlic and minimal spices — the prized...
Pork liver boiled quickly with ginger, black pepper and garlic — the Khasi preparation...
Wheat flour balls stuffed with spiced sattu and baked over coals or in an oven — the...