Haryana Matar Ki Sabzi Green Pea Onion Tomato Quick Curry
Fresh green peas cooked in a simple tomato-onion masala — the most popular seasonal...
87 recipes found
Fresh green peas cooked in a simple tomato-onion masala — the most popular seasonal...
Chana dal soaked and coarsely ground with spices and steamed into firm dumplings — the...
Dried chickpeas boiled until soft and tossed with onion, green chilli, coconut and...
A one-pot preparation of rice, toor dal and mixed vegetables cooked with the aromatic...
Chickpeas slow-cooked in a thick fragrant yogurt-based curry with whole spices and...
A simple dry preparation of potatoes and green peas with cumin, coriander and green...
Fresh green chickpeas shelled and cooked with onion, tomato and whole spices — a...
Flattened rice (chire/poha) tossed with fried potatoes, green peas, fresh coconut,...
Whole black chickpeas cooked in a mild, no-onion, no-garlic yogurt-based gravy with...
The Saurashtra variation of undhiyu — where the surti papdi beans are individually...
Dried white peas simmered in a spiced tomato gravy and served topped with a mountain...
Dried chickpeas boiled until tender then tossed with raw onion, green chilli, grated...