Tamil Nadu Pongal Ven Pongal Pepper Ghee Comfort Dish
Rice and yellow moong dal cooked together with generous ghee, black pepper and cumin —...
920 recipes found
Rice and yellow moong dal cooked together with generous ghee, black pepper and cumin —...
Fresh Himalayan trout cooked in a mustard and yogurt sauce with pahadi spices — the...
Cooked rice mixed with yogurt, tempered with mustard, curry leaves and ginger — the...
The foundational Tamil Nadu sambar — toor dal with tamarind, tomato and mixed...
Thin, sour, fiery soup of tamarind, black pepper and tomato — the healing third course...
Sun-dried urad dal dumplings cooked with spinach in a yogurt sauce — the celebrated...
Small round brinjals stuffed with a ground peanut, sesame and coconut masala then...
Fresh river fish cooked with tomato, ginger and mustard oil in a moderately thin gravy...
Whole green moong dal crepe served with semolina upma stuffed inside — the classic MLA...
Prawns cooked in a bold, almost dry masala preparation with generous onion and spicing...
Local small Himachali kidney beans cooked in a simple tomato-onion curry — the...
Beaten rice tossed with pahadi spices, peanuts and coconut — the easy everyday dry...