Wild Honey Tribal Mead
Fermented wild honey drink — ancient ceremonial beverage of several Arunachali tribes
2720 recipes found
Fermented wild honey drink — ancient ceremonial beverage of several Arunachali tribes
Healthy boiled legume salad — peanut sundal tossed in mustard-coconut tempering.
Tamil Nadu breakfast — sesame-stuffed steamed dumpling — Karthigai Deepam offering.
Fermented soybean and vegetable stew — the Nyishi tribe's nourishing everyday curry
Classic Tamil Nadu dry stir-fry with brinjal (eggplant), tempered mustard seeds and...
Healthy boiled legume salad — black-eyed pea sundal tossed in mustard-coconut tempering.
Kerala sweet — coconut barfi kerala made with coconut barfi.
Tamil Nadu breakfast — savoury peppercorn kozhukattai — digestive and warming.
Rice porridge with mountain herbs — the warming winter meal of the Monpa tribe
Classic Tamil Nadu dry stir-fry with drumstick (moringa pods), tempered mustard seeds...
Healthy boiled legume salad — lotus seed sundal tossed in mustard-coconut tempering.
Kerala sweet — avalose unda made with puffed rice laddu.