Nagaland Anishi Dry Preparation Slow Dried Yam Leaf Naga
Dry-fried anishi (fermented sun-dried yam leaf) with garlic — the intensely flavoured...
1668 recipes found
Dry-fried anishi (fermented sun-dried yam leaf) with garlic — the intensely flavoured...
Pork cooked with both fermented bamboo shoot and axone simultaneously — the most...
Lamb cooked with fresh quince — the large fragrant apple-like fruit — in an aromatic...
Banana blossom boiled simply with garlic and Naga chilli — the Naga minimal...
The small round intensely hot Kashmiri dalle chilli preserved in mustard oil with...
Smoked and sun-dried meat ground with roasted sesame and Naga chilli into a dry...
Lotus stem and spinach cooked together with mustard oil and asafoetida — a simple...
Ngari (fermented fish) cooked with fresh tomato, garlic and Naga chilli into a deeply...
Large mild green chillies cooked in a tamarind, peanut and sesame gravy — the Jammu...
Pork liver cooked quickly with garlic, ginger and Naga chilli in the minimal Naga...
Colocasia root cooked with tamarind and jaggery in the classic Dogra sweet-sour style...
Fresh young bamboo shoots boiled simply with garlic and Naga chilli — the seasonal...