Paal Curry Drink
Traditional Kerala drink — paal curry drink made with coconut milk drink.
Vegetarian
2100 recipes found
Paal Dosai
Tamil Nadu breakfast — milk dosa — soft, white and rich, especially popular in Coimbatore.
Kollu Poriyal
Classic Tamil Nadu dry stir-fry with horse gram sprouts, tempered mustard seeds and...
Dosakaya Pappu
Classic Andhra pappu (dal) made with yellow cucumber (dosakaya) — thick and...
Kanji
Traditional Kerala drink — kanji made with rice porridge water.
Toda Kootu
Tribal/village Tamil Nadu recipe — Toda tribal people of the Nilgiris — this kootu...
Ginger Honey Tribal Tea
Fresh ginger steeped in hot water with wild honey — the simplest daily warming drink...
Thiruvarutselvar Poriyal
Classic Tamil Nadu dry stir-fry with jackfruit seeds, tempered mustard seeds and fresh coconut.
Kakarakaya Pappu
Classic Andhra pappu (dal) made with bitter gourd (kakarakaya) — thick and comforting,...
Sukhiyan Tea
Traditional Kerala drink — sukhiyan tea made with ginger honey tea.
Irula Kanji
Tribal/village Tamil Nadu recipe — Irula tribal thin red rice gruel — morning meal of...
Arunachal Mixed Pickle
Mixed vegetables pickled in mustard oil with chilli — the year-round preserves of...