Bihari Paneer Bhurji
Crumbled cottage cheese with onion, tomato and spices — the quick protein vegetarian of Bihar
Vegetarian
2100 recipes found
Panaka Karnataka
Traditional Karnataka beverage — panaka karnataka made with jaggery drink.
Anishi Colocasia Cake
Fermented and dried colocasia leaf cakes — used as a powerful umami flavouring in...
Bihari Mango Pickle
Raw mango pickled in mustard oil with fenugreek — the essential Bihari summer preserve
Ellu Saaru
Traditional Karnataka beverage — ellu saaru made with sesame broth.
Fiddlehead Fern Stir Fry
Young fiddlehead ferns stir-fried with garlic and mustard oil — the spring forest food...
Bihari Sattu Roti
Flatbread made directly from sattu and wheat flour — the fastest Bihari sattu breakfast
Jackfruit Sharbat
Traditional Karnataka beverage — jackfruit sharbat made with ripe jackfruit.
Yak Butter Tea Tawang
Salted butter tea — the sustaining warming drink of Tawang monasteries and Monpa villagers
Coconut Neer
Traditional Karnataka beverage — coconut neer made with tender coconut water.
Khura Buckwheat Pancake
Buckwheat pancakes of the Monpa tribe — hearty nutritious morning bread of Tawang district
Bihari Parwal Sabzi
Pointed gourd in mustard-spice gravy — the everyday Bihari vegetable