Jharkhand Litti Sattu Wheat Ball Coal Baked Chokha Pair
Wheat flour balls stuffed with spiced sattu and baked over coals or in an oven — the...
26 recipes found
Wheat flour balls stuffed with spiced sattu and baked over coals or in an oven — the...
Sattu stirred into cold water with lemon, salt and cumin — the most popular summer...
Wheat dough balls stuffed with spiced sattu baked over coal or in an oven, dunked in...
Whole wheat paratha stuffed with a mustard oil-dressed sattu filling — the...
Whole wheat paratha stuffed with spiced sattu flavoured with mustard oil and ajwain —...
Sattu mixed with jaggery and ghee rolled into dense energy balls — the portable...
Roasted gram flour ladoos made with ghee, sugar and cardamom — a traditional Haryanvi...
Hard-baked whole wheat balls stuffed with roasted gram flour and spices, served with...
A thick wheat paratha stuffed with a spiced roasted gram flour (sattu) filling — a...
Minced mutton mixed with a specific blend of Awadhi spices and roasted gram flour then...
Hard wheat dough balls stuffed with sattu (roasted gram flour) mixed with mustard oil,...
The Birbhum district version of litti-chokha that sits on the cultural border between...