Brinjal Sambar
Traditional Tamil Nadu sambar made with brinjal — a tangy lentil soup with tamarind...
738 recipes found
Beet Pachadi
Classic Kerala dish — beet pachadi with beetroot in yogurt.
Mixed Vegetable Sambar
Traditional Tamil Nadu sambar made with mixed vegetables (drumstick, brinjal, onion,...
Mamidikaya Pulusu
Bold Andhra pulusu (sour curry) with raw mango in an intensely tangy tamarind base.
Pearl Onion Sambar
Traditional Tamil Nadu sambar made with pearl onions (chinna vengayam) — a tangy...
Chikkudu Pulusu
Bold Andhra pulusu (sour curry) with broad beans (chikkudu) in an intensely tangy...
Crab Thoran
Classic Kerala dish — crab thoran with crab meat stir-fry.
Radish Sambar
Traditional Tamil Nadu sambar made with white radish (mullangi) — a tangy lentil soup...
Aratikaya Vepudu
Andhra vepudu (dry stir-fry) with raw banana — spiced with sesame oil and aromatic tempering.
Vellarikka Pachadi
Classic Kerala dish — vellarikka pachadi with white cucumber in yogurt.
Ash Gourd Sambar
Traditional Tamil Nadu sambar made with ash gourd (vellai pooshanikai) — a tangy...
Vankaya Vepudu
Andhra vepudu (dry stir-fry) with brinjal (vankaya) — spiced with sesame oil and...