Mizoram Mim Kut Maize Corn Porridge Festival Harvest
Coarse maize cooked into a thick porridge — the traditional staple eaten at Mim Kut,...
862 recipes found
Maharashtra Kanda Bhaji Onion Pakora Nashik Rain Monsoon
Crispy, lacy onion fritters made with minimal batter — the Maharashtrian monsoon...
Uttarakhand Mangodi Ki Sabzi Dried Lentil Dumpling Pahadi Curry
Dried urad dal dumplings fried then simmered in a spiced tomato-mustard oil gravy — a...
Mizoram Mizo Pork Trotters Feet Boiled Ginger Slow Cook
Pork trotters (feet) slow-simmered with ginger, garlic and spices until gelatinous and...
Maharashtra Chicken Sukka Kolhapuri Dry Masala Bold
Chicken cooked dry with Kolhapuri spices until the masala clings to each piece — the...
Uttarakhand Buransh Rhododendron Flower Sharbat Seasonal Drink
Vivid deep-red rhododendron flower juice cooked with sugar and lemon into a beautiful...
Maharashtra Kombdi Vade Malvan Fried Bread Chicken Konkan
Malvani chicken curry served with crispy deep-fried vade (puffed rice flour bread) —...
Uttarakhand Aloo Tamatar Pahadi Potato Tomato Mustard Oil Sabzi
Potatoes cooked with tomatoes in mustard oil with cumin and spices — the simplest,...
Mizoram Mizo Bamboo Shoot Chicken Clear Soup Lemongrass
Chicken simmered with fresh bamboo shoot and lemongrass in a clear broth — a Mizo...
Maharashtra Zunka Dry Besan Onion Garlic Village Preparation
Dry-fried gram flour with garlic and onion — the drier cousin of pithla, cooked until...
Mizoram Mizo Egg Stir Fry Spring Onion Ginger Simple
Eggs scrambled with generous spring onion, ginger and green chilli in the simple...
Maharashtra Matka Kulfi Creamy Frozen Milk Dessert Mumbai
Thick condensed milk frozen in tiny clay pots with saffron and cardamom — the...