Ladakh Ladakhi Momo Beef Yak Cheese Dumpling Traditional
Steamed dumplings filled with minced beef and dried yak cheese, traditionally eaten...
1224 recipes found
Steamed dumplings filled with minced beef and dried yak cheese, traditionally eaten...
Whole chicken simmered in a clear broth with ginger, garlic and mountain herbs — the...
Hand-shaped flat noodle pieces simmered in a warming meat broth with vegetables — the...
Pork belly cured with salt and slowly smoked over alder or hardwood for hours — the...
Fried flat bread filled with minced meat — the Tibetan-origin fried stuffed bread of...
Long-grain basmati layered with fragrant Awadhi-spiced meat and sealed with dough to...
Pork belly boiled with fresh or fermented bamboo shoot and local greens in the most...
A soft, slightly sweet flatbread leavened with yeast and baked with saffron milk — the...
Rice slow-cooked with pork until it breaks down into a thick porridge — the Mizo...
Fresh tomatoes cooked in a sour, spiced preparation and served as a chaat — the...
Seasonal vegetables stir-fried dry in the Mizo style — a clean, simple preparation...
Chicken simmered simply with ginger, garlic and green chilli in a clear broth — the...