Pazhani Panchamirtham
Sacred five-ingredient divine nectar from Pazhani Murugan temple — made daily as...
245 recipes found
Pasi Payaru Kootu
Whole green moong with coconut paste — a protein-rich kootu distinct from sundal or...
Sweet Kozhukattai
Classic Tamil Nadu snack — sweet kozhukattai.
Kongu Kari Kuzhambu
Coimbatore-Erode belt Kongu Nadu style meat kuzhambu — whole pearl onions and groundnut oil.
Vada Pav Tamil Style
Classic Tamil Nadu snack — vada pav tamil style.
Arisi Vadam
Sun-dried rice crackers — made in summer and fried all year round as a crispy side dish.
Naatu Muttai Poriyal
Country hen egg stir-fry — dark-yolked village eggs cooked dry with shallots and black pepper.
Thavuttu Murukku
Flat disc-shaped murukku made by pressing dough with a thavuttu wooden press — thicker...
Vengaya Bajji
Whole pearl onion fritters — each small onion battered and fried whole, a monsoon...
Kaadai Muttai Kuzhambu
Quail egg curry — small rich quail eggs in a bold tamarind gravy.
Nei Appam
Classic Tamil Nadu snack — nei appam.
Kollu Idli
Horse gram idli — whole horse gram ground into the batter gives a dark, nutty,...