Maharashtra Aambyache Lonche Raw Mango Pickle
Small pieces of raw mango seasoned with mustard seeds, fenugreek seeds, red chilli...
Lunch · “raw mango”
17 recipes found
Mamidikaya Pappu Raw Mango Dal
Toor dal cooked with raw green mango pieces, tempered with mustard seeds, dried red...
Kacha Aam Dal Raw Mango Lentil Bengali Summer
Moong or masoor dal cooked with raw green mango pieces providing a natural sourness —...
Telangana Mango Avakaya Pickle Traditional Raw
Raw green mango pieces preserved with mustard seeds, red chilli powder, fenugreek and...
Haryanvi Kachri Ki Sabzi Wild Melon Curry
A dry curry made from kachri — a small wild melon that grows in the Haryana and...
Raw Mango Rice
Classic Tamil Nadu Mangai Sadam — raw mango flavoured rice for lunchbox, festivals and...
Maavinakayi Chitranna
Classic Karnataka rice dish — maavinakayi chitranna.
Mango Dal Andhra
Classic Andhra/Telangana — raw mango toor dal.
Menaskai
Classic Karnataka — menaskai with raw mango in coconut-tamarind.
Mamidikaya Pappu
Classic Andhra pappu (dal) made with raw mango — thick and comforting, finished with a...
Raw Mango Poriyal
Classic Tamil Nadu dry stir-fry with raw mango, tempered mustard seeds and fresh coconut.
Mamidikaya Pulusu
Bold Andhra pulusu (sour curry) with raw mango in an intensely tangy tamarind base.