Eerulli Palya
Karnataka palya — dry stir-fry of onion with coconut and Karnataka-style tempering.
Lunch
1065 recipes found
Goat Khar Assam
Goat meat cooked in alkaline khar solution — the most prestigious version of Assam's...
Paruppu Urundai Kuzhambu
Bold tangy Tamil Nadu kuzhambu with lentil dumplings in tamarind gravy in a...
Prawns Pulao
Andhra biryani — prawns pulao with prawns.
Mosarukayi Palya
Karnataka palya — dry stir-fry of white cucumber in yogurt with coconut and...
Sesame Fish Curry Assam
Fish in roasted sesame and coconut gravy — Assam festive fish preparation
Vendakkai Puli Kuzhambu
Bold tangy Tamil Nadu kuzhambu with okra in a tamarind-spice base.
Pesarattu Upma
Andhra rice dish — pesarattu upma with moong dal crepe with upma.
Togari Bele Palya
Karnataka palya — dry stir-fry of toor dal stir-fry with coconut and Karnataka-style tempering.
Xor Maas Dried Fish Curry
Sun-dried fish cooked with spices — the preserved fish curry of rural Assam
Drumstick Puli Kuzhambu
Bold tangy Tamil Nadu kuzhambu with drumstick pods in a tamarind-spice base.
Vegetable Pulao Andhra
Andhra biryani — vegetable pulao andhra with mixed vegetables.