Sikkim Chhurpi Churpi Hard Cheese Soup Yak Traditional
Hard dried yak or cow milk chhurpi cheese slow-cooked in broth until it softens — the...
Results for "beans"
16 recipes found
Jammu Maa Ki Dal Black Urad Slow Butter Overnight Dogra
Whole black urad dal slow-cooked for hours with butter and spices — the Jammu Dogra...
Mizoram Anpui Fermented Bamboo Shoot Vegetable Pork Mizo
Fermented bamboo shoot cooked with pork and vegetables — the sour, deeply complex...
Punjab Dal Makhani Overnight Slow Cooked Black Lentil Butter
Whole black lentils and kidney beans slow-cooked overnight with butter and cream — the...
Mizoram Vawksa Chhum Smoked Pork Vegetable Stir Fry Mizo
Pieces of smoked pork stir-fried with seasonal vegetables — the Mizo preparation that...
Mizoram Mizo Pork Kidney Bean Thick Curry Slow Cooked
Pork belly slow-cooked with boiled kidney beans in a minimal Mizo-style curry — a...
Mizoram Mizo Dried Fish Curry Preserved Fish Simple Broth
Dried preserved fish rehydrated and simmered in a thin broth with vegetables — using...
Tripura Pork Kosoi Boiled Greens Wild Leaves Tripuri Simple
Pork boiled with wild leafy greens and minimal seasoning — the clean, nourishing...
Tripura Nga Atoiba Light Fish Vegetable Broth One Bowl
Fresh river fish simmered with seasonal vegetables in a thin, clear broth — a...
Kali Dal Maharashtra Black Lentil Overnight
Whole black urad dal slow-cooked until very creamy with ghee and minimal spicing — the...
Malwa Daal Makhni Slow Cooked Overnight Punjabi
Whole black urad dal simmered on very low heat for 8 to 10 hours until it transforms...
Thukpa Arunachal Style
Hearty Himalayan noodle soup with vegetables, ginger and spiced broth — the beloved...