Karnataka Coorg Pandi Curry Pork Kachampuli Vinegar Dark
Pork slow-cooked with Kodava spices and finished with kachampuli (Kodava vinegar from...
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42 recipes found
Manipur Nga Atoiba Thongba River Fish Mustard Ginger Curry
Fresh river fish cooked in a thin clear broth with mustard seeds, ginger and maroi —...
Tamil Nadu Chettinad Mutton Pepper Masala Dry Bold Aromatic
Mutton cooked with the complex Chettinad spice blend — kalpasi, marathi mokku, star...
Himachal Kullu Trout River Himalayan Mustard Pahadi Curry
Fresh Himalayan trout cooked in a mustard and yogurt sauce with pahadi spices — the...
Himachal Gucchi Morel Mushroom Himalayan Forest Prized Ghee
Rehydrated dried morel mushrooms sautéed in ghee with minimal spicing — the most...
Manipur Zeliangrong Tribal Chicken Ginger Wild Herb Stew
Chicken slow-cooked in a thin broth with wild herbs and ginger in the Zeliangrong...
Manipur Tharoi Khechum Aquatic Plant Snail Stew Loktak
River snails (tharoi) cooked in a thin broth with aquatic herbs and ngari — a unique...
Sikkim Phagshapa Pork Dried Chilli Radish Mountain Stew
Fatty pork strips slow-cooked with dried red chillies and white radish in the Bhutia...
Madhya Pradesh Gosht Korma Safed White Onion Cream Bhopal
A silky white chicken korma with fried onion paste, cashews and cream — the Bhopali...
Kashmir Yakhni Mutton Yogurt Fennel White Curry Wazwan
Tender mutton simmered in a fragrant ivory-white yogurt gravy spiced with fennel, dry...
UP Kakori Seekh Kebab Lucknow Melt Mouth Minced Lamb
Ultra-tender minced lamb seekh kebabs developed in the village of Kakori near Lucknow...
Odisha Macha Besara Rohu Fish Mustard Paste Sour Odia
Rohu fish cooked in a sour mustard paste with turmeric and panch phoron — the most...