Sikkim Marua Ko Roti Millet Flatbread Sikkimese Nutritious
Finger millet flour flatbread made with hot water — the nutritious, gluten-free...
8 recipes found
Finger millet flour flatbread made with hot water — the nutritious, gluten-free...
Goa's traditional wholegrain bread leavened with toddy — a dense, chewy loaf with a...
Roasted barley flour mixed with butter tea and yak butter into a dense sustaining...
Eggs scrambled with small amounts of fermented fish paste, green chilli and onion — a...
Whole wheat paratha stuffed with spiced sattu flavoured with mustard oil and ajwain —...
A thick, golden flatbread made from maize flour — coarser and denser than wheat roti,...
Horse gram idli — whole horse gram ground into the batter gives a dark, nutty,...
Dense nutritious finger millet flatbread — the daily bread of Arunachali farmers and...