Mizoram Zu Rice Beer Mizo Festival Traditional Fermented
Fermented rice beer brewed with traditional Mizo yeast starter — the ceremonial and...
Beverage · “herb”
15 recipes found
Mizoram Chhang Sinlung Mountain Fermented Rice Mizo Drink
Fermented rice drink with wild herb starter — the Mizo version of rice fermentation...
Tripura Chuwarak Twisar Rice Beer Traditional Fermented Tribal
Lightly fermented mildly sweet rice beer made from cooked rice and traditional herbs —...
Jharkhand Handia Rice Beer Ranu Tribal Fermented Ceremonial
Fermented rice beer brewed with traditional ranu herbal starter — the sacred...
Rajasthan Chaach Spiced Buttermilk Desert Cooler Summer
Thin yogurt churned with water, cumin, black salt and fresh herbs — the Rajasthani...
Jharkhand Handia Rice Beer Traditional Fermented Brew
A mildly fermented rice drink made from cooked rice and tribal herb cakes — the...
Rajasthani Gulaab Phool Sharbat Rose Water Drink
A cold, fragrant drink made from fresh or dried rose petals, sugar syrup and cold...
Jharkhand Handia Rice Beer Traditional Tribal Brew
A mildly fermented, lightly alcoholic beverage made from cooked rice and herbal...
Assam Kadha Herbal Drink
Traditional Assamese herbal immunity decoction with multiple medicinal plants
Pori Vilangai Sherbet
Wood apple (bael fruit) sherbet — cooling, digestive and deeply aromatic.
Ginger Turmeric Tea Arunachal
Warming spiced herbal infusion with fresh ginger and turmeric — the daily immunity...
Nannari Sherbet
Traditional Tamil Nadu beverage — nannari sherbet made with nannari root (Indian sarsaparilla).