UP Mathura Pedha Milk Sweet Temple Town Traditional
Slow-cooked khoya shaped into small discs and flavoured with cardamom — the most...
13 recipes found
Slow-cooked khoya shaped into small discs and flavoured with cardamom — the most...
Fine roasted vermicelli cooked in full-fat milk with sugar and cardamom — the Punjabi...
Rice slow-cooked in full-fat milk sweetened with khajur gur (date palm jaggery) — the...
Elongated, cylindrical khoya and flour dumplings deep-fried until deep golden then...
A grainy, slightly soft milk solid sweet made by reducing full-fat milk with a...
Soft discs of slow-cooked, dried whole milk (khoya) mixed with sugar and cardamom —...
Full-fat milk reduced and stirred continuously until it becomes a thick, soft...
Sago pearls cooked in thick coconut milk sweetened with jaggery and flavoured with...
Reduced milk solids cooked with sugar and cardamom until firm, shaped into flat rounds...
Freshly made cottage cheese (chana) kneaded smooth and cooked with date palm jaggery...
A lighter, white version of the Mathura peda made with fresh khoya cooked very briefly...
Tamil Nadu sweet — Sweet milk pongal — the Pongal festival offering cooked in a new mud pot.