Manipur Singju Shredded Raw Vegetable Ngari Fresh Salad
Finely shredded raw vegetables mixed with roasted fermented fish, toasted sesame and...
113 recipes found
Finely shredded raw vegetables mixed with roasted fermented fish, toasted sesame and...
Seasonal vegetables boiled in a clear water-based broth with maroi (Manipuri spring...
A thin vegetable stew featuring local Manipuri greens including yongchak (stink bean)...
Fish cooked in a red coconut milk curry with kudampuli (Garcinia gummi-gutta)...
Hawai jaang (fermented soybean) mashed with boiled seasonal vegetables and flavoured...
A combination of local mountain lentils slow-cooked and tempered with ghee and pahadi...
Thin, sour, fiery soup of tamarind, black pepper and tomato — the healing third course...
Soft, spongy steamed rice and urad dal cakes — the foundational South Indian breakfast...
Boiled potato mashed with dry-roasted green chilli and ngari in the simplest possible...
Gongura leaves cooked with garlic, red chilli and sesame oil into a preserved...
Yardlong beans (ikaithabi) stir-fried with ngari and roasted chilli in a completely...
Dried chillies and ngari pounded together with mustard oil into a pungent, fermented...