Sikkim Palpali Dhokha Lentil Cake Simmered Curry Nepali
Steamed lentil cakes simmered in a spiced tomato-onion curry — a traditional...
105 recipes found
Steamed lentil cakes simmered in a spiced tomato-onion curry — a traditional...
Crispy hollow fried pastry shells stuffed with spiced lentil filling — the Indori...
Ultra-tender minced lamb seekh kebabs developed in the village of Kakori near Lucknow...
Simple toor dal cooked in enormous quantities at Gurdwara community kitchens — the...
Thin whole wheat flatbread stuffed with a sweet cooked chana dal filling flavoured...
A thick, crispy multigrain savoury pancake made from roasted grain flour (bhajani)...
Fermented rice and lentil batter mixed with vegetables and baked into a savoury,...
Mutton, wheat and lentils pounded together after long slow cooking into a thick,...
Chana dal soaked and coarsely ground with spices and steamed into firm dumplings — the...
Thin crispy rice flour crepes made with fermented batter and topped with vegetables —...
Fried balls of rice flour batter stuffed with a sweet chana dal and jaggery filling —...
Crispy deep-fried pancakes from fermented rice and lentil batter — the iconic street...