Andhra Pradesh Gutti Vankaya Koora Stuffed Brinjal Andhra
Small round brinjals stuffed with a ground peanut, sesame and coconut masala then...
19 recipes found
Small round brinjals stuffed with a ground peanut, sesame and coconut masala then...
Whole green moong dal crepe served with semolina upma stuffed inside — the classic MLA...
Raw green mango pieces preserved in mustard powder, red chilli and sesame oil — the...
Gongura leaves cooked with garlic, red chilli and sesame oil into a preserved...
Prawns cooked in a bold, almost dry masala preparation with generous onion and spicing...
Crispy-edged thin crepes made from whole green moong dal batter with green chilli and...
Puffed rice tossed with roasted peanuts, curry leaves, coconut and spices — the light...
Brinjal pieces stir-fried with onion, dried red chilli and a specific Andhra spice...
Semolina cooked with onion, mustard seeds, curry leaves, green chilli and tomato — the...
Tissue-thin sheets made from rice starch, filled with jaggery and powdered groundnuts,...
Puffed rice tossed with fried gram flour noodles, roasted peanuts, curry leaves and...
Full-fat milk reduced and stirred continuously until it becomes a thick, soft...