Mizoram Mizo Aloo Potato Garlic Mizo Hill Simple Daily
Potatoes boiled then stir-fried with generous garlic, local chilli and spring onion in...
Vegetarian · “side dish”
22 recipes found
Tripura Thaibra Mustard Greens Sesame Boiled Mountain Saag
Fresh mustard greens boiled with sesame seeds, garlic and green chilli in the Tripuri...
Meghalaya Tungrymbai Dal Fermented Soybean Khasi Simple Style
Tungrymbai — fermented soybean — cooked simply with ginger and green chilli as a daily...
Meghalaya Bamboo Shoot Sesame Stir Fry Khasi Vegetarian
Bamboo shoots stir-fried with sesame seeds and garlic in a light preparation — a...
Haryanvi Kaddoo Ki Sabzi Yellow Pumpkin Mustard Curry
Chunks of yellow pumpkin cooked in mustard oil with cumin, fennel and dried red...
Rajasthan Kachri Ki Sabzi Wild Cucumber Dry Desert
A dry preparation made from the sun-dried, small, round wild cucumber (kachri) that...
Jhuri Aloo Bhaja Crispy Potato Straw
Fine potato straws deep fried in mustard oil until extremely crispy — eaten as a side...
Begun Bhaja Pan Fried Brinjal Bengal
Thick rounds of brinjal marinated with turmeric and salt then shallow-fried in mustard...
Talela Marcha Fried Green Chilli Gujarati
Large green chillies stuffed with a spiced sesame and peanut filling then...
Odisha Saga Bhaja Fried Leafy Greens
Fresh leafy greens stir-fried in mustard oil with garlic and dried chilli until wilted...
Mewar Ker Sangri Achari Spicy Version
The pickle-style, heavily spiced version of the ker-sangri desert bean preparation —...
Maharashtrian Matki Usal
Stir-fried sprouted moth beans cooked with a tempering of mustard seeds and curry...