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Masala Dosa
Thin crispy rice-lentil crepe filled with spiced potato masala — the iconic South...
80 recipes found
⭐ Featured
Thin crispy rice-lentil crepe filled with spiced potato masala — the iconic South...
Kidney beans slow-cooked in a thick spiced yogurt sauce with ghee and whole spices —...
Boiled chickpeas tossed with raw onion, green chilli, lemon and fresh herbs — the...
Cold full-fat milk blended with almonds, saffron, cardamom and pepper — the festival...
Crispy hollow ring-shaped fried bread made from fermented rice batter — the iconic...
Fermented bamboo shoot, potato and black eye bean cooked together in a sour,...
Thick hung yogurt sweetened with sugar and flavoured with cardamom, saffron and...
Fermented bamboo shoot and black eye beans cooked in a simple spiced preparation — the...
Whole black urad dal slow-cooked for hours with butter and spices — the Jammu Dogra...
Whole black gram and rice cooked together into a thick, dense khichdi — the winter...
Leavened whole wheat bread with a slight natural sour flavour — the traditional daily...
Glutinous rice packed into fresh bamboo sections and cooked over fire — the ancient...