Goan Khatkhate Mixed Vegetable Festival Curry
A thick curry made from 5 or more seasonal vegetables including raw banana and...
9 recipes found
A thick curry made from 5 or more seasonal vegetables including raw banana and...
Kokum soaked and squeezed into coconut milk with green chilli and garlic — the pink...
Cashew feni — distilled from fermented cashew apple juice — the most distinctive...
Kokum soaked and squeezed into fresh coconut milk with garlic, cumin and green chilli...
Mixed lentils cooked with bamboo shoot and sour kokum or tamarind in the tribal...
The Udupi temple-style sambar made without onion or garlic — a purer, more fragrant...
A cooling digestive drink made by combining kokum-steeped purple water with freshly...
A refreshing pink digestive drink made from dried kokum fruit and fresh coconut milk,...
Sweet, sour and mildly spiced toor dal cooked with kokum and jaggery. The everyday...