Gujarat Patra Colocasia Leaf Besan Roll Steamed Tempered
Colocasia leaves spread with spiced besan paste, rolled and steamed then sliced and...
10 recipes found
Colocasia leaves spread with spiced besan paste, rolled and steamed then sliced and...
Dried chickpeas boiled until soft and tossed with onion, green chilli, coconut and...
Crispy fried rice flour rings flavoured with sesame and cumin — the festival snack of...
Gram flour fritters packed with fresh fenugreek leaves and a specific Gujarati batter...
Crispy, thin, spiral-shaped rice and sesame crackers deep-fried until golden — the...
Crispy deep-fried rings made from a dough of rice flour and sesame seeds — the...
Puffed flatbread stuffed with chana dal — the Bihar fair food and festival snack
Corn paste wrapped in banana leaf and steamed — the harvest festival snack of Arunachali plains
Sun-dried and deep-fried rice crackers — the light festival snack of Arunachali communities
Crispy deep-fried rice and jaggery wafers — the crunchy festival snack of Assam