Ladakh Ladakhi Momo Beef Yak Cheese Dumpling Traditional
Steamed dumplings filled with minced beef and dried yak cheese, traditionally eaten...
620 recipes found
Steamed dumplings filled with minced beef and dried yak cheese, traditionally eaten...
Whole chicken simmered in a clear broth with ginger, garlic and mountain herbs — the...
Hand-shaped flat noodle pieces simmered in a warming meat broth with vegetables — the...
Pork belly cured with salt and slowly smoked over alder or hardwood for hours — the...
Fried flat bread filled with minced meat — the Tibetan-origin fried stuffed bread of...
Long-grain basmati layered with fragrant Awadhi-spiced meat and sealed with dough to...
Pork belly boiled with fresh or fermented bamboo shoot and local greens in the most...
Pork smoked slowly over a fire until partially preserved — the traditional Mizo smoked...
Rice slow-cooked with pork until it breaks down into a thick porridge — the Mizo...
Chicken simmered simply with ginger, garlic and green chilli in a clear broth — the...
Ultra-tender minced lamb seekh kebabs developed in the village of Kakori near Lucknow...
Fermented bamboo shoot cooked with pork and vegetables — the sour, deeply complex...