Ladakh Skyu Paba Mixed Barley Pea Flour Vegetable Stew
Roasted barley and pea flour stirred into simmering root vegetables creating a thick...
“traditional”
483 recipes found
Nagaland Naga Rice Gruel Fermented Morning Drink Simple
Overnight fermented rice gruel — the traditional Naga morning drink consumed before...
Ladakh Apricot Kernel Oil Nut Based Ladakhi Traditional Use
Roasted apricot kernels ground with dried chilli and salt into a nutty pungent...
Ladakh Ladakhi Momo Beef Yak Cheese Dumpling Traditional
Steamed dumplings filled with minced beef and dried yak cheese, traditionally eaten...
Ladakh Thenthuk Hand Pulled Noodle Soup Tibetan Bhutia Winter
Hand-shaped flat noodle pieces simmered in a warming meat broth with vegetables — the...
Nagaland Naga Smoked Pork Alder Wood Preparation Traditional
Pork belly cured with salt and slowly smoked over alder or hardwood for hours — the...
Mizoram Bai Mizo Pork Bamboo Shoot Boiled Daily Classic
Pork belly boiled with fresh or fermented bamboo shoot and local greens in the most...
Varanasi Banarasi Paan Meetha Betel Leaf Sweet After Meal
Fresh betel leaf folded around gulkand, fennel seeds, coconut and sweet condiments —...
Mizoram Vawksa Rep Smoked Pork Mizo Traditional Preparation
Pork smoked slowly over a fire until partially preserved — the traditional Mizo smoked...
Lucknow Sheermal Saffron Milk Flatbread Nawabi Eid Bread
A soft, slightly sweet flatbread leavened with yeast and baked with saffron milk — the...
Mizoram Sawhchiar Rice Pork Porridge Mizo Congee Comfort
Rice slow-cooked with pork until it breaks down into a thick porridge — the Mizo...
UP Mathura Pedha Milk Sweet Temple Town Traditional
Slow-cooked khoya shaped into small discs and flavoured with cardamom — the most...